IJFSNPHT Manuscript Status ISSN 0975 8712

International Journal of Food Safety, Nutrition, Public Health and Technology (IJFSNPHT) ISSN: 0975 – 8712

An Open Access Journal -- NO Fees -- NO Processing Charges -- 100% Non Profit Initiatives


IJFSNPHT1.  Comparison of whole and dehulled seeds of different sunflower hybrids for bread making characteristics.  Muhammad Nadeem, Faqir Muhammad Anjum,  Shahzad Hussain. IJFSNPHT (2009), 1(1):1-5


IJFSNPHT2.  
The presence of Salmonella in food: a challenge to detect it and to improve food safety continously in a global scale. Ignatius Srianta, Netty Kusumawati, Ira Nugerahani, Aysan Husein Juniawati and Elisa Rinihapsari. IJFSNPHT (2009), 1(1):6-10


IJFSNPHT3.  
Knowledge and Beliefs of Lifestyle Diseases among Employed Adults - A cross sectional study in Udupi municipality, Karnataka, INDIA. Sabu K.M., Shiny G.N., Reshmi B., Nagaraj K., Binu V.S.  IJFSNPHT (2009), 1(1):11-14


IJFSNPHT4.  
Nuts and Seeds Bioactive compounds and Related Nutraceutical Properties- A Review.  B.Dineshkumar, P.Vigneshkumar, SP.Bhuvaneshwaran, Analava Mitra, Manjunatha M, Dhara S, Chatterjee J.  IJFSNPHT (2010), 2(1):1-8


IJFSNPHT5.  
Antimicrobial Peptides: A new weapon to fight infections. Recent advances and future prospects - A ReviewMuhammad Nadeem, Faqir Muhammad Anjum, Imran Pasha, Moazzam Rafiq Khan, Muhammad Issa Khan, Shahzad Hussain. IJFSNPHT (2010), 2(1):9-14 


IJFSNPHT6.  
Fruit and Fruit Products as Functional Foods.  Biren N Shah, Avinash K. Seth, Dikshit C. Modi.  IJFSNPHT (2011), 3(4):14-27


IJFSNPHT7.  
Optimization of time/temperature for dehydration of perishable and semi-perishable commodities.  Muhammad Issa Khan, Sharjil Javed, Imran Pasha, Muhammad Sajid Arshad, Muhammad Nadeem.  IJFSNPHT (2011), 3(3):9-13


IJFSNPHT8.  Microbiology of Fresh Oranges after Storage at Room and Refrigeration Temperature Conditions.  Ahmad Allafi, Saad Busamri.  IJFSNPHT (2011), 3(1):1-3


IJFSNPHT9.  Extraction, Characterization and Application of Grapefruit Peel Pectin in Jam.  Ammar Ahmad Khan, Masood Sadiq Butt, Muhammad Tauseef Sultan, Muhammad Atif Randhawa and Waqas Ahmed (Status: Accepted. Final formatted manuscript yet to be received from Authors. Current Status: No response from authors)


IJFSNPHT10.  Population Aging: The Most Prominent Global Demographic Trend of the 21st Century.  Vivek Kumar, Dr. Analava Mitra, Dinesh Kumar,  Basu A, Roy S.  IJFSNPHT (2011), 3(2):4-8


IJFSNPHT12.  An Assessment and Awareness about adultration in Milk and Milk Products and its Effect on Human Health in Delhi.  V.K.Tiwari, Anis Bandopdhyay, M.Bhattacharya, Sherin Raj, K.S. Nair.  IJFSNPHT (2013), 5(1):1-7

IJFSNPHT13.  Microbiological, physicochemical and sensory assessment of improved Kunun-Zaki beverage made from Millet and stored under different storage conditions.  Abimbola A. Noah, Adeniyi Rukayat O, Faparusi Foluso.  IJFSNPHT (2013), 5(2):8-13

IJFSNPHT14.  Evaluation of some Heavy Metals in imported canned tomato sold in Nigeria using X-Ray Fluorescence (XRF).  Ochu Joy Onyebuchi, Adamu Uzairu, Casmir Emmanuael Gimba and Oluwole Joshua Okunola.  IJFSNPHT (2014), 6(1):1-6

IJFSNPHT15.  Dissemination of MDV II cooking unit for sustainable living.  Mehta, Manju, and Singh, Kiran. IJFSNPHT (2015), 7(1):1-4

IJFSNPHT16.  Production of Protein Enriched Ready-To-Eat Extruded Food Products Using Edible Quality Sesame Flour, Rice Flour and Bengal Gram Flour.  Samadrita Sengupta, Sanjukta Kar, Nil Ratan Bandyopadhyay, Jayati Bhowal, Minakshi Ghosh, D.K.Bhattacharyya. IJFSNPHT (2015), 7(2):5-12

IJFSNPHT17.  
Safety Assessment of Heavy Metals in TRACHURUS TRACHURUS Frozen Fish Species imported and sold in ZARIA METROPOLIS, NIGERIA.  A. Abubakar, A. Uzairu, P. A. Ekwumemgbo, O. J. Okunola.  IJFSNPHT (2015), 7(3):13-29

IJFSNPHT18.  Street Food and Urban Food Security.  Shweta Sharma.  IJFSNPHT (2016), 8(1):1-5

IJFSNPHT19.  Microbial Quality of Ice Creams sold by street vendors - A case study in Hyderabad. Santoshi Lakshmi N, Kavita Waghray. IJFSNPHT (2016), 8(2):6-10

IJFSNPHT20.  Effect of Ginger on the Microbial, Organoleptic, Proximate Composition, Safety and Shelf Life of Smoked Tilapia Fish (Oreochromis Niloticus).  Tairu Hafeez Motala, Adelodun Oluwatobi Bayo, Adedokun Mathew A, Oladejo Suliat Modupe, Olawale Bosede Rofiat.  IJFSNPHT (2016), 8(3):11-16

IJFSNPHT21.  Caffeine and Women’s Fertile Health.  Mariyam Nasir, Munaza Riaz.  IJFSNPHT (2016), 8(4):17-21

IJFSNPHT22.  Production and evaluation of gluten-free noodles with high nutritional value.  Walid M. Shehata.  IJFSNPHT (2016), 8(5):22-31

IJFSNPHT23.  Organic Food Consumption among Urban Consumers in Batticaloa District, Sri Lanka.  Kirijini Selvarajah and Thivahary Geretharan.  IJFSNPHT (2017), 9(1):1-6

IJFSNPHT24.  Food safety and food-borne illness approach of healthcare workers.  İrem Özay, Bedia Ayhan Özyıldırım.  IJFSNPHT (2017), 9(2):7-19